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Feed aggregatorRishi Coconut OolongAccording to Rishi Tea this tea consists of Bao Zhong oolong and natural coconut flavor. I often wish companies explained exactly what is meant by that but I suppose that would give their secrets away. Bao Zhong is a lightly oxidized Taiwanese tea. The dry leaves were long and twisted with a dark and dusty appearance. I steeped this tea using my Breville One-Touch Tea Maker with 195 degree water for 4 minutes. The liquor was a brassy gold color. The base tea for this blend is wonderful. It is pleasantly fruity and floral while allowing the coconut to peak through. Typically we think of coconut as a sweet, candy-like flavor. That is usually artificially created though. This tea reminded me more of the natural, low key flavor of coconut oil. It may not be everyone’s thing but I love it. On the second infusion it was more easily discernable and a bit of toastiness also appeared at the end of each sip. I would definitely recommend this tea. Simply Earl Grey from Village Tea CompanyLeaf Type: Black Where to Buy: Village Tea Company Company Description: Named for Charles Grey, a 19th century British statesman and prime minister, our deeply satisfying, aromatic tea is laced with the fragrant oil of the bergamot orange to bring you an incredible blend of traditional tea with a hint of modern spirit. We invite you to see what Charles Grey made such a fuss about when he found his escape in a delicious black tea. This blend comes to you in 100% recycled and recyclable packaging. Taster’s Review: I am sure you’ve heard me declare this before, but, I love Earl Grey tea. There is just something about the bergamot orange that makes it just seem to be made for flavoring the tea leaf. This is an excellent variety of Earl Grey from the Village Tea Company. Having not tried any of their teas before, I must say that I was rather excited to receive one of their nifty little “teaser” packages – a small cardboard cylinder “tin” that is just about the same size as a lipstick tube. This packaging is quite impressive – I mean, really, how clever! This little tube fits comfortably in a pocket, purse or briefcase, giving a whole new level of portability to tea time! This is something that can easily be stashed in the desk drawer at work, or into a suitcase so that you can travel with your favorite teas rather than having to settle for the lackluster hotel “courtesy” teabags. All this convenience, the tea stays fresh and dry… and these portable tubes are eco-friendly! What more can you ask from tea containment? Here’s more about the teaser packaging from The Village Tea Company’s website: Travel Sized Tea to Go! Our Simply Early Grey Teaser is our best blend of Indian black teas with bergamot orange essence packaged for a convenient sampling experience or for Village Tea on-the-go. My gushing over the cool packaging of the Village Tea Company’s teasers aside, I am really enjoying this cup of Simply Earl Grey! The bergamot flavor here is a bit lighter than many Earl Grey teas that I’ve encountered – and although I really like a strong bergamot aroma and flavor – I must admit that there is a very pleasing balance between tea flavor and bergamot taste here. The black tea base is mellow and smooth – I certainly wouldn’t categorize it as robust. This is not a tea that I would consider a breakfast or morning tea because it doesn’t have that verve that I look for in a morning tea. However, this IS a truly excellent afternoon tea and would make a perfect choice to serve to guests. There is no bitterness to the black tea and only a light astringency to it. It is just … rather simply … a delicious, medium-bodied black tea base. The bergamot follows suit by being a softer, smoother bergamot. This is not the perfume-y tasting Earl Grey that you might remember when drinking tea at your great-aunt’s house when you were younger. It has a deliciously juicy, citrus taste to it with hints of the signature “floral” taste that I so often attribute to Earl Grey teas. But – please note – that these are only hints of those floral notes. The bergamot here is very light and refreshing. This really is “Simply” Earl Grey… and, simply delicious. Filed under: Black Tea, Earl Grey Tagged: Bergamot, Black, Company, Earl Grey, Simply, Tea, Village Tea The power of engagement, or the lack thereof
The other day I stopped in at a relatively new coffeehouse downtown. I had heard pretty good things about it and they apparently served loose-leaf tea. I stepped through the door and walked into a very contemporary modern art space that was truly a gallery-slash-café. It was inviting, bright, and ...
Passion, pleasure, and profit
Tea feeds my soul. A friend of mine who owns a small tea company recently challenged me to stop writing so much about the business of tea and wear my soul on my sleeve a little more. So I’m taking this opportunity to describe why I’ve developed a passion for ...
Floating Leaves Tea
Some of you may remember my review of the excellent Miro Tea in the Ballard neighborhood here in Seattle. This month, we head to the other side of Ballard - and the other end of the tea spectrum - with a visit to Floating Leaves Tea, a tiny tea shop ...
Matcha it!
My most recent visit to an Asian supermarket left me with this question: Have all the food products that can be flavored with matcha been flavored with matcha? Besides cookies, ice cream, jelly, mochi, noodles, and countless types of beverages, I saw for the first time uncooked, green-colored tapioca pearls ...
Pregnant tea drinkers: I was one
The day I found out I was pregnant, I put the teapot down. After all, I did not want to do anything that could possibly harm my growing baby. I put it down because most of what I read advised against it. After what I read, I ultimately reasoned that ...
Love at first sip … or my affair with Puerh
I was recently reminded of the start of my affinity for my favorite tea when we had the opportunity to visit with David Lee Hoffman and his lovely wife, Bea. David, who is the subject of the Les Blanc film, All In This Tea, had Bea serve me (and, I’m ...
Teacup memories
While Beverly Hills Psychiatrist Dr. Carole Lieberman interviewed me on her radio show on August 17, 2010, she surmised that I must have a warm and happy childhood memory about tea that led me to have the passion and fascination I have for tea today. We were talking about my ...
Part 2 - Naming the business
People ask me how we came up with the name "Tavalon" and I always answer by saying that I locked myself in a room for 30 days and did nothing but brainstorm. All joking aside, naming the business was probably one of the most difficult tasks during the start-up phase. ...
Yes we can! Sip tea for a healthier life
Yes! Tea is the most versatile and delicious beverage in the world. Yes! Tea has historical significance throughout many cultures. And Yes! Tea can be a simple remedy for many ailments. I was recently reminded of this when my niece, Megan, made me an extremely tasty tea that eased my ...
Korean teas
Everyone talks about the good old days, but in truth, I am still too young to have a firm opinion as to whether the past might have been better than the present. But what if there were a way to travel back to an older tradition? Korean teas might just ...
Tea Review: DoMatcha Organic Matcha – Take 2
Category: Matcha
Tea Company: DoMatcha (website)
Ingredients: Green Tea
Vendor Suggested Preparation: How to Make Matcha Video
DoMatcha Organic Matcha: Bamboo Whisk: Whisk Stand: Mike at It’s All About The Leaf sent me some of DoMatcha’s Ceremonial Matcha – which is also organic – along with a Matcha Bamboo Whisk AND what looks to be a Whisk holder/stand (or at least that is what I am using it for) and I am very grateful! So, it seems I have a LOT to review here. First, I would like to review the whisk itself. This is the very first WHISK I can now call my own and now have in my possession. I’m VERY excited!!! I guess that truly qualifies me as a tea freak when I am that excited and add 3 exclamation points on the end of that sentence, eh!? Anyhow, when I first took this whisk out – I examined it for several minutes noting how clean and perfect it was. The Bamboo seemed to be delicate but was in fact very durable. The whisk bristles are very sturdy and precise! At the end of the whisk everything seemed to curl under and I found myself ‘playing with’ it and was mesmerized at how those little bristles curled under ‘just-so’. The first time I used it I was careful to go by the instructions that were provided. They were easy to understand and seemed to work like a charm. I have had matcha in the past but must fuss-up that I have been lazy and not very ‘official’ when it came to preparing my matcha. Now that I have this whisk I will not look back! I did find the Whisk Stand to be very useful and I will move on to that next. The Whisk Stand is totally worth the $5 fee asked on their website! Now that I am looking at their website and seeing how they have it displayed with the whisk I will certainly try that at some point….over the top of the stand, I mean. I was using it inside the stand…poking the whisk up thru the hole at the top of the stand. I would like to note that I don’t think this is incorrect – but – just another way to use the stand…or I will just keep telling myself that so I don’t feel like a moron. But, seriously, here is why I think you can use these stands either way…when I store my whisk inside the stand verses outside as shown I don’t feel like it is as exposed and it really did help with the potential drips…there were none. I found that this also helps with the shape of the whisk just as much as it would if it were displayed and dried on the outside of the stand. So…like I said, I really don’t think either way is incorrect – I’ll just call it an alternative! Now on to the Matcha! The first time I tried this…I went ‘plain jane’ with Matcha and Water – whisking, of course. It smelled like warm broccoli. It’s a dark vintage looking green in color yet very smooth and was very flavorful and smooth on the tongue…almost a milky taste. The 2nd time I tried this Matcha I added it to something! I had half of a smoothie left over that I was taste-tasting for a local chain. It was BERRY Flavored and consisted of: Ice, Yogurt, Raspberries, Blueberries, Strawberries, and I ended up putting the same amount of this Matcha in it. Of course, it melted the ice – mostly – but it also was WAY frothy!!! This goes extremely well in a smoothie! I actually like the the local chain’s concoction BETTER with this Matcha than without the matcha – I felt the smoothie minus the matcha was too tart…this mellows that out a little. This proves to me how versatile this Matcha is and I am eager to try it with other ingredients, as well as stand alone and challenge myself to improve my whisking methods! There is always room for improve, isn’t there!? In closing, I just want to say that I have had a lot of FUN with these products and am honored that they were sent to me to try and review. You can purchase the DoMatcha Organic Matcha directly from the DoMatcha website. taza #236
Filed under: taza del día
taza #235
alpha teacup set Filed under: taza del día
taza #234
Filed under: taza del día
Darth Vader’s Tea Party
© ~nonsense-dreamer Filed under: té veo Tagged: Darth Vader, Tea Party
té, café y cacao
“El té carece de la arrogancia del vino, del individualismo del café, de la inocencia sonriente del cacao”. Okakura Kakuzo (1862 – 1913), autor de El libro del té Filed under: las historias
taza #233
Filed under: taza del día
Imperial Tea Time
foto © david moir Cascos de Darth Vader re- imaginados por los artistas callejeros Niagara y Eelus son exhibidos por las asistentes de los subastadores Lyon & Turnbull (Kerry Wallace y Victoria Crake). Los cascos pertenecen a la colección de The … Continuar leyendo →
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SearchAdvertismentsPollWhat kind of tea do you drink the most often?
black tea
32%
oolong
42%
green tea
11%
white tea
5%
pu-erh
5%
flavored black tea
5%
flavored green tea
0%
other
0%
Total votes: 19
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